Quote:
Originally Posted by AngusThermopyle
Tell it to management. They are the ones putting on the tournaments that only tourney regulars seem to like. Dealers and cash players hate them.
So asking for full time instead of a 4 day work week is out of the question? Asking that they schedule dealers so that you get 6hrs a shift "in the box" to make money, instead of a bunch of breaks and dead-spreads, is out of the question too?
Because you took a job with horrible working conditions (ie chances to deal cash games and make tips) the players are supposed to tip you more the few hours you are actually working?
2 things to address: "Telling it to management", that you don't want tournaments, will get you nowhere. The casino puts on tournaments for a reason--to get people into the poker room. They will not stop running tournaments just because the customers don't tip well and the dealers would rather not deal them.
Asking for full-time work, when you are part-time or 'extra-board', will also get you nowhere. The manager will give you full-time status when he/she sees fit, and only if they want more full-time dealers. Most casinos do not due to health and medical insurance. Most of the full-time dealers I know worked at LEAST 4-5 years as extra-board before they were asked if they wanted full-time status. Some dealers never get asked.
And asking to be scheduled 6 hours in the box? Are you nuts? Yeah, I want to come across to management and my coworkers as a demanding, greedy ass by asking to get more time in the box. The poker room would obviously like to be so busy all the time that dealers are all making money, but IT JUST DOESN'T WORK THAT WAY. They can't control how many people show up for the games. They can't control when 5 people leave a table at once and it has to break because the remaining players don't want to play short-handed.
I don't consider my job, which pays minimum wage plus tips, to be 'horrible working conditions'. I love what I do. Some days are better moneywise than others. But dealers don't get a whole lot of say in their schedules, how much they deal, or how the poker room is run. Unless, of course, you're related to somebody higher up on the food chain.