Quote:
Originally Posted by SeeThomasHowl
1) Have u ever ate at "The French Laundry" in Napa. I never have cuz I dont like wearing suit-jackets. If yes, how was your experience?
2) Is Ino Sushi in Japantown the most authentic sushi in the Bay Area? I had the ankimo there and was blown away. Thoughts?
3) Best burger in the BA? My vote would have to be for Joe's Cable Car on Silver.
4) Wheres the best burrito in the BA in your estimation?
1] when i was a foodie, i didnt have time to eat in Napa.
I worked with a guy who was a veteren of the French Laundry; he was a hack, (imo, and everyone else's).
don't always believe the hype.
when i worked at Gary Danko, it was michelin 4 star. now it's one star, and I know Gary has changed nothing (he never did; he kept his same menu from the Ritz Carlton, and Chateau Souverain).
Maybe thats why he lost 3 stars??
It doesnt pay to be an old dog with no new tricks...
2] is that the one with the sushi boats that float by??
If so, it rocks. I like Mokis in the mission/ SF.
awesome saki menu. (despite the fact i don't drink)
3] Marin Sun farms, in Pt. Reyes station. closer to the source, LOL.
4] prolly in someones home? home cooked meals beat any restaurant food, imo, and true 'burritos' are nothing like the california version.
they are small in Mex, you get 3-4 of them, they are deep-fried, and contain meat only.
always thought that "burrito grande" was an oxymoron:
the '-ito' on the end of 'burrito' indicates the diminutive.
>>> 'little donkey'.
Last edited by stampler; 02-09-2012 at 03:46 PM.