Quote:
Originally Posted by sc000t
And +1 on gilt bar. Their truffle pasta is amazing.
Wow this place was good, especially considering the price point. Here are a few things I loved:
Steak Tartare
Sausage/Pepper Entree
Pork Belly
Roasted Cauliflower
Octopus was meh, but really, most everything I tried was killer. Too bad I'm kind of trying to stay low-carb for now, when I'm off this diet I need to go back and try the pasta.
Also, I'm moving to Chicago next month. Most likely renting a place in River North. Excited to make the move and review more places!