Quote:
Originally Posted by Bighurt52235
I bet I've had over 300 Subway footlongs in my life. There was a time where I would get two per visit...
and I lived to tell about it.
Quote:
Originally Posted by ReDeYES88
I was specifically thinking Firehouse, but I'm sure there are others. My point is Subway isn't cheap anymore (they now have several $8.50 foot longs here), and the slight difference in cost between them and other regional/national chains isn't enough to make me choose them over others.
I should probably mention I never get cold cuts at Subway, always chunk meat or steak.
There's something really off-putting about the term "chunk meat".
Quote:
Originally Posted by durango155
Subway doesn't even come to my mind when I want a sandwich....I literally consider it gas station quality subs at best
Maybe this is just trucker bias, but I think that about 70% of Subways are actually located in truck stops, so your assertion is pretty spot on.
Quote:
Originally Posted by revots33
Anyone ever have any of the hot subs from Jersey Mike's? Wondering how the cheesesteak and meatball stack up.
I used to get the cuban all the time, but they discontinued that sandwich about a decade ago.
Quote:
Originally Posted by 27offsuit
Malucci.,
Are you still a fat POS?
Isn't everyone in this thread?