Open Side Menu Go to the Top
Register
Las Vegas Fine Dining Thread Las Vegas Fine Dining Thread

08-03-2015 , 08:18 PM
no not that one (although I wanna try Inyo too) I was referring to the one in the corner in the same strip mall as Chada. Lemme see what it's called....ahh yes Asian BBQ and Noodles.
Las Vegas Fine Dining Thread Quote
08-03-2015 , 08:21 PM
I've heard next to nothing about it.
Las Vegas Fine Dining Thread Quote
08-03-2015 , 08:26 PM
When does Chada Street open?
Las Vegas Fine Dining Thread Quote
08-03-2015 , 08:44 PM
http://vegas.eater.com/2015/8/3/9090...t-opening-date

August 15th, right across from Tofu Hut.
Las Vegas Fine Dining Thread Quote
08-05-2015 , 10:28 AM
Anyone have a recommendation for a good place to get Moules Frites?

Coming this weekend and the last recommendation I got on here, Kabuto, was obviously fantastic.

Thanks guys!
Las Vegas Fine Dining Thread Quote
08-05-2015 , 10:35 AM
Mon ami gabi probably
Las Vegas Fine Dining Thread Quote
08-05-2015 , 04:52 PM
Bouchon, Bardot
Las Vegas Fine Dining Thread Quote
08-06-2015 , 12:54 AM
Thanks guys. I think I'll try Bardot since I'm staying at Aria.

Also going Thai. What's the latest on Lotus vs. Chada? I've never been to either.

ChemB
Las Vegas Fine Dining Thread Quote
08-06-2015 , 02:47 AM
Update: Chada still better IMO.
Las Vegas Fine Dining Thread Quote
08-06-2015 , 03:28 AM
You can always find a nice meal at the Dining Commons.
Las Vegas Fine Dining Thread Quote
08-06-2015 , 06:54 PM
Quote:
Originally Posted by ChemicalB
Thanks guys. I think I'll try Bardot since I'm staying at Aria.



Also going Thai. What's the latest on Lotus vs. Chada? I've never been to either.



ChemB

Sit at the bar and get the steakburger
Las Vegas Fine Dining Thread Quote
08-13-2015 , 04:43 PM
Best massive lobster tail?
Las Vegas Fine Dining Thread Quote
08-14-2015 , 12:55 PM
Quote:
Originally Posted by eobmtns
Best massive lobster tail?
tie 4 or 6 small lobster tails together.
Las Vegas Fine Dining Thread Quote
08-17-2015 , 08:23 PM
i first posted this in the casual dining thread but quickly realized the fine dining thread might be a better place for it.

Quote:
Originally Posted by ReDeYES88
Kabuto question for the locals. spouse and i have reservations for our first trip in late september, and i was wondering about the omakase menu. we both like to put away our fish, but i'm guessing no where near the levels of gobbo or other champs in the thread. in the regular's opinion, how would you gauge the yoroi+kabuto selection off of the omakase menu? not enough, just the right amount, or holy crap are you going to eat all of that?

i think the yoroi+kabuto ends up being 46 pieces not including amuse, appetizer, hand roll, miso, dessert, etc.

what to regulars ITT usually order?

*edit...just had the thought this might be more of a fine dining question than a casual dining question. should i ask it there?
Las Vegas Fine Dining Thread Quote
08-17-2015 , 10:39 PM
I replied over in Casual Thread.
Las Vegas Fine Dining Thread Quote
08-17-2015 , 11:29 PM
Really looking forward to Yui Edomae by Gen-San (the guy who opened and then left Kabuto) It's supposed to be opening soon.
Las Vegas Fine Dining Thread Quote
08-17-2015 , 11:53 PM
Quote:
Originally Posted by ReDeYES88
i first posted this in the casual dining thread but quickly realized the fine dining thread might be a better place for it.

I always order the cheapest and add on tons of nigiri.
I got the top one the first go, but like what I do now better.
Las Vegas Fine Dining Thread Quote
08-18-2015 , 01:51 AM
Quote:
Originally Posted by Brown Keeper
I always order the cheapest and add on tons of nigiri.
I got the top one the first go, but like what I do now better.
+1.

but really depends on what kindv meal you want.
if u want to try some sashmi and non-nigiri courses go for big omakase.

I personally much prefer all negiri esp as there are always so many amazing and hard to find fish.
Las Vegas Fine Dining Thread Quote
08-18-2015 , 03:34 AM
This is definitely what I like to do. First time there, go for the gold. Second time and after that, you're there for the nigiri.
Las Vegas Fine Dining Thread Quote
09-07-2015 , 01:09 PM
Yui Edomae opening very soon. It's in the strip mall at arville and spring mountain. The site is up.
Las Vegas Fine Dining Thread Quote
09-09-2015 , 07:57 AM
welp I know what I'm doing for my bday.
few years back I made a trip to Vegas just for kabuto, was not disappointed.
someone better go opening night and take a bunch of pictures (I'm looking at you gobbo).

site says it's taking reservations.
Las Vegas Fine Dining Thread Quote
09-09-2015 , 04:05 PM
What's the website? Can't find it.

Nvm, found it. Will try to go day 1.
Las Vegas Fine Dining Thread Quote
09-13-2015 , 12:50 PM
Trying to do a really good sushi experience on Monday. On Kabuto waiting list (fingers crossed), and Yui Edomae doesn't appear to be open yet. Is there an obvious next choice?
Las Vegas Fine Dining Thread Quote
09-15-2015 , 10:50 PM
Anyone been to lago at bellagio? Small plate recommendations?
Las Vegas Fine Dining Thread Quote
09-16-2015 , 03:51 PM
Quote:
Originally Posted by riverdance
Anyone been to lago at bellagio? Small plate recommendations?
Had it brought to the poker room once. It was shockingly terrible, given that I love Piccaso and Julian Serrano at Aria. The crudos were especially bad.

I'm sure the hot dishes are better when you eat them in the restaurant, but crudo should travel just fine and it was real bad.
Las Vegas Fine Dining Thread Quote

      
m