Got the jerb at the southern Italian place, and I worked all last week. They basically offered me a job on the spot after I worked for a day. I cancelled the interview at the seafood place.
Because of the anxiety about the new jerb and getting sick last week, I didn't sleep more than about 4 hours per night.
It's a cool place tho. Good food, people are cool, the pastry chef used to work at Alinea and she's nice, unless someone takes her spoons. There's a wood burning oven they make pizza in and we have pizza for staff lunch a couple times a week. We have a blast chiller, batch freezer, and nice mixers. The gelatos are awesome.
I've had today and yesterday off and I think I've slept about 20 hours.
The other pastry guy is out this week and I'll have to plate during service on friday and saturday night, which is gonna suck balls. I told them I wanted to do mainly production. Whatevs.
Therapist is back from maternity leave, I'm gonna call her today and make an appontment for next week. Life is good overall, just haven't been lifting.