I made a tofu curry tonight.
Sauteed garlic, onion, cherry tomatoes, and ginger with tumeric, coriander, cumin, curry powder, paprika, cinnamon, salt, and pepper to make a curry paste.
Added 1cup of almond milk, a bell pepper, more cherry tomatoes, peas, and fresh cilantro to the paste.
I cooked the tofu in the air fryer first and it got a rubbery exterior texture, would have been better pan fried.
Didn't feel like making naan so I cooked mini flour tortillas in butter with fresh garlic in the unwashed saute pan....mmmm.