I got a COVID test today. I should hear about the result in 2-5 days. My company just informed us that one of my coworkers informed them about getting a positive test. He/she last worked over 2 weeks ago, and works overnights, so I have no direct contact. Still...
I think it's more of a 1 outer. Everyone that I have worked with, including people who may have overlapping shifts with the infected person, has been asymptomatic (as have I). I know it isn't a guarantee, but no evidence of anyone else infected over the two weeks.
is the real estate market on fire because people are fleeing the cities in droves?
That could well be part of it, now that more people can/do work from home and can live anywhere. It's kinda weird to think that is happening though after two decades of media reports of how the small town and rural areas are dying off as the younger people went to the cities for work.
I was talking to a guy today who just sold his house, he's having no luck finding a place to buy. Someone asked him about building and he said that's not an option either, contractors are short on labor and lumber.
someone join my team in wavelength. it's a fun, very very low commitment game. take as little as 2 minutes a day, but probably more like 5 or 10. you just have to guess and clue where things are rated on a scale of 1-21
Team 3:
Charry
JM3
Filthy
Ervin
[insert player name here]
D1iab
someone join my team in wavelength. it's a fun, very very low commitment game. take as little as 2 minutes a day, but probably more like 5 or 10. you just have to guess and clue where things are rated on a scale of 1-21
Team 3:
Charry
JM3
Filthy
Ervin
[insert player name here]
D1iab
The google search page that features articles selected by pocket showed me a kitchn post about lentils. A mailing list I subscribe to was all about how to prepare lentils this week.
I guess I'm making lentils again this weekend, since I still have a bunch to use up.
I am having a greek inspired lentil salad as soon as my stomach feels a bit better; black lentils, cherry tomatoes, tofu feta, kalamata olives, cucumbers, orange bell pepper, and a lemon vinaigrette.