Quote:
Originally Posted by bolt2112
How is a starter different than an appetizers? Examples please.
An appetiser is a bite size thing or "hors d'oeuvre". Something you could pick off a platter. A deep fried brie triangle or bellinis
A starter is like a small self contained dish made of multiple parts or requiring effort to eat. Soup; scallop dishes; rarebit
There's crossover and uncertainty sure- like where does bruschetta sit. But I think there's a difference