Sporting Events FAQ, Liveblog, and BANGERS - Page 2574 - Sporting Events and Fantasy Sports

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05-08-2013 , 11:10 AM

#64326

Zimmer4141

Wet

Join Date: Oct 2005 Posts: 33,674

And once again ITT, I will impart my wisdom to all of you and tell you to go buy this motherf*cking hot sauce

Quote

05-08-2013 , 11:12 AM

#64327

Holliday

Carpal \'Tunnel

Join Date: Oct 2008 Posts: 22,226

Quote:

Originally Posted by Omar Comin

Sriracha Milk is one of the few things I won't try.

Hmmm...based on some similar experiments, I'd think adding kale & lemon would make it work. Blended, ldo.

Quote

05-08-2013 , 11:20 AM

#64328

thedeezy

My name is Carlos

Join Date: Mar 2007 Posts: 26,256

Quote:

Originally Posted by kidcolin

Awful on eggs imo.

da fuq

Quote

05-08-2013 , 11:23 AM

#64329

Omar Comin

fantasy failure

Join Date: Jun 2007 Posts: 27,348

Quote:

Originally Posted by Holliday

Hmmm...based on some similar experiments, I'd think adding kale & lemon would make it work. Blended, ldo.

I ain't tryin to make no protein shake

Quote

05-08-2013 , 11:38 AM

#64330

yeotaJMU

Shines ELIte's Shoes

Join Date: Mar 2007 Posts: 22,414

Quote:

Originally Posted by Omar Comin

Can't remember his name, but there was this little white boy that was on MTV street ball show, wonder what he'a doing now.

Quote:

Originally Posted by ForumWithdrawal

Teaching

A+++

Quote

05-08-2013 , 11:43 AM

#64331

shaft88

Carpal \'Tunnel

Join Date: Apr 2007 Posts: 6,569

Quote:

Originally Posted by Zimmer4141

And once again ITT, I will impart my wisdom to all of you and tell you to go buy this motherf*cking hot sauce

Agree 100%

Quote

05-08-2013 , 11:44 AM

#64332

kidcolin

Carpal \'Tunnel

Join Date: Jan 2005 Posts: 109,033

Quote:

Originally Posted by thedeezy

da fuq

Too sweet and garlicky.

For eggs, all about them Mexi hot sauces. Cholula ftw.

Quote

05-08-2013 , 11:44 AM

#64333

Das Boot

Carpal \'Tunnel

Join Date: Sep 2011 Posts: 20,196

Will definitely pick a bottle up next time I'm at the store if I remember.

Last edited by Das Boot; 05-08-2013 at 11:45 AM. Reason: yucateco

Quote

05-08-2013 , 11:49 AM

#64334

tuq

TEEJ

Join Date: Jan 2006 Posts: 46,365

Quote:

Originally Posted by jmakinmecrzy

hahahahahahaha

http://forumserver.twoplustwo.com/members/364427/

you're gonna tell me that's not him? yea right.

Sorry to exhume this dead rotting corpse of a discussion that everyone wants to keep buried but I looked into this and it's not phb - it's another forum reg entirely, albeit one I'm not familiar with. Just wanted to clear that up. Not sure why you didn't consider the possibility that someone else entirely would reg a phb mock gimmick.

Quote

05-08-2013 , 11:55 AM

#64335

yeotaJMU

Shines ELIte's Shoes

Join Date: Mar 2007 Posts: 22,414

You guys should try this stuff also:

Amazing on veggies, for stir fry, or anything

Quote

05-08-2013 , 11:55 AM

#64336

shaft88

Carpal \'Tunnel

Join Date: Apr 2007 Posts: 6,569

Quote:

Originally Posted by Das Boot

Will definitely pick a bottle up next time I'm at the store if I remember.

Skip the store and order it by the dozen on Amazon. I go through at least two bottles of this a month.

Quote

05-08-2013 , 11:59 AM

#64337

horrorshow83

banned

Join Date: Sep 2011 Posts: 6,304

Quote:

Originally Posted by Das Boot

Picked up a bottle of sriracha month or two ago after the hot sauce discussion ITT. Has already vaulted to a clear lead in the new power rankings. Simple, versatile, delicious.

Quote:

Originally Posted by Omar Comin

My fave thing right now is chicken noodle + Sriracha. Takes soup to another level.

Quote:

Originally Posted by thedeezy

sriracha is so elite when you mix it in the ground beef before cooking the burger

Sriracha is a bit thick, so I dilute it with about a tablespoon of melted bacon fat first. It spread out in the bowl better, and the fat gives it more hold to the meat. You're then basically binding your burger with sriracha.

Quote:

Originally Posted by Zimmer4141

And once again ITT, I will impart my wisdom to all of you and tell you to go buy this motherf*cking hot sauce

I always see this and use it in the taquerias, see it in the stores, but I never buy it. I need to make this a must-have for verde.

Quote

05-08-2013 , 12:05 PM

#64338

Zimmer4141

Wet

Join Date: Oct 2005 Posts: 33,674

Quote:

Originally Posted by yeotaJMU

You guys should try this stuff also:

Amazing on veggies, for stir fry, or anything

Second this. Great addition to any homemade stir fry sauce. Better used during the cooking process than as a condiment though.

Quote

05-08-2013 , 12:12 PM

#64339

A-Rod's Cousin

banned

Join Date: Feb 2009 Posts: 37,130

Quote:

Originally Posted by Holliday

Sick brag at having at least 4 complete fingers!

^ I read this and thought maybe Karak posted it.

Quote

05-08-2013 , 12:15 PM

#64340

PocketChads

guaranteed 42-10 finish

Join Date: Jul 2006 Posts: 22,451

Quote:

Originally Posted by tuq

Wish I had taken the time to post before this to say it is painfully obvious that it was like +900 that it was NOT some other reg

Quote

05-08-2013 , 12:16 PM

#64341

Das Boot

Carpal \'Tunnel

Join Date: Sep 2011 Posts: 20,196

Any other elite sauces or spices I should be adding to my list?

yeota: is that Chili Garlic Sauce distinct enough to be worth having in addition to Sriracha?

Quote

05-08-2013 , 12:21 PM

#64342

Nootka

Pooh-Bah

Join Date: Apr 2008 Posts: 5,656

great with chicken, veggies, rice, pretty much anything

Quote

05-08-2013 , 12:26 PM

#64343

27offsuit

actions have consequences!

Join Date: Jul 2004 Posts: 38,570

Quote

05-08-2013 , 12:32 PM

#64344

thedeezy

My name is Carlos

Join Date: Mar 2007 Posts: 26,256

Quote:

Originally Posted by yeotaJMU

You guys should try this stuff also:

Amazing on veggies, for stir fry, or anything

Quote:

Originally Posted by Nootka

great with chicken, veggies, rice, pretty much anything

Both these are must haves

Quote

05-08-2013 , 12:34 PM

#64345

horrorshow83

banned

Join Date: Sep 2011 Posts: 6,304

Quote:

Originally Posted by Das Boot

yeota: is that Chili Garlic Sauce distinct enough to be worth having in addition to Sriracha?

Yeah. The texture is better for cooking and marinades without adding fats or oils.

Quote

05-08-2013 , 12:34 PM

#64346

yeotaJMU

Shines ELIte's Shoes

Join Date: Mar 2007 Posts: 22,414

Quote:

Originally Posted by Das Boot

Any other elite sauces or spices I should be adding to my list?

yeota: is that Chili Garlic Sauce distinct enough to be worth having in addition to Sriracha?

yes its definitely different.

does have a strong garlic taste, less sweet than sriracha, and still has good amount of heat.

as somebody mentioned it is a little better to use in the cooking process than as a plain topping, though I have had success putting it on top of chicken or in tacos. probably not as versatile as sriracha.

Quote

05-08-2013 , 12:36 PM

#64347

Das Boot

Carpal \'Tunnel

Join Date: Sep 2011 Posts: 20,196

alright, the Mae Ploy sweet chili + Huy Fong chili garlic both added to the cart,

Quote

05-08-2013 , 12:40 PM

#64348

yeotaJMU

Shines ELIte's Shoes

Join Date: Mar 2007 Posts: 22,414

**** wrong thread

Quote

05-08-2013 , 01:03 PM

#64349

Omar Comin

fantasy failure

Join Date: Jun 2007 Posts: 27,348

Quote:

Originally Posted by 27offsuit

Don't think you're manly enough to handle all of that.

Quote

05-08-2013 , 01:05 PM

#64350

thedeezy

My name is Carlos

Join Date: Mar 2007 Posts: 26,256

Venison, chicken, sauteed peppers and onions.. sriracha makes it more awesome

Quote

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