Quote:
Originally Posted by Omar Comin
Do you wear a diaper or something?
Fish oil update:
1) Got the Barlean's EPA/DHA liquid (orange flavor).
2) put it in smoothies (1 teaspoon, as recommended on package)--it tasted fine, even wife thought so.
3) Tried it by the spoonful, will not repeat or have wife try it that way.
4) Read through Chim's articles and found them pretty compelling especially as to the non-production of DHA under a flax-style Omega3 intake. Learned many long new words. Intrigued to read that beneficial DHA absorption levels continue up to 3 grams per day, which is 10x most pill doses, and 5x the Barleans.
5) noticing that even the Barlean's had more EPA than DHA, googled for specific descriptions of what each does and what the ideal balance would be; 1st result was a 1 year old article saying EPA is the most important of the two and you want 2x that than DHA (among other stuff). 2nd result was an article stating that the author of the first article was FOS and just saying that because it's cheaper & easier to get oil with that mix and that's what he's trying to sell. At the bottom of this article was a "Buy our DHA-heavy Fish Oil" link. 3rd result was an article saying that DHA is more essential but that you still want EPA in amount at least equivalent to amount of omega6 fatty acid (I forget the specific one) you are consuming since they compete for enzyme that the omega6 uses to create inflamation. 4th link looked like a description of a recent Oregon State University study demonstrating the differences between DHA and EPA, but it turned out to be a health sub-forum on a porn site. They did link to the study but it was from 1999.
This is typical of any nutrition topic, in my experience.
6) The Barlean's bottle is an airtight squeaze-stream type which you have to squeaze fairly hard to get any flow. In rather a hurry this morning, accidentally unscrewed the whole cap rather than flip the top lid up, then turned the bottle over and squeazed into the blender as usual. As a result, I'm going to have the world's most expensive and fishiest green smoothie for dinner.
Really hoping it improves my brain function, and really looking forward to another stop at Vitamin Shoppe for the same thing.
A few tidbits that may or may not be correct:
* "inflammation" appears to be a real thing, and that omega6 appears to really cause it. DHA/EPA (I forget which, "really") really does act like a cortiscosteroid in alleviating it. Wife was on those after brain surgery specifically to reduce swelling and inflammation in the brain, but could not consume fish oil at the time due to blood-thinner interaction.
* ha, ha; antioxidants being bad for you was not just a figment of my imagination (be honest, you thought so). But don't worry, they're only bad for you if you're counting death as a thing (and even then it has just 5 specific anti-oxidants being considered).
* Money quote from comparing hundreds of anti-oxidant studies; "Vitamin E lead to a small net decrease in mortality when considering all trials, but a large net increase in mortality when only considering low-bias trials." You have to admit, that's pretty ****ing funny!