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Old 01-24-2013, 04:07 PM   #48651
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Quote:
Originally Posted by CalledDownLight View Post
I've only ever had a buffalo burger (so I guess ground buffalo in patty form) and don't even know what other kinds there are.
You can get cuts of meat from a buffalo that are for the most part analogous to what you would get from a cow.
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Old 01-24-2013, 04:10 PM   #48652
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Re: SE FAQ, Liveblog and Pronunciation Guide

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You can get cuts of meat from a buffalo that are for the most part analogous to what you would get from a cow.
makes sense, but I've never done it. Actually only had buffalo at Ted's Montana Grill. Definitely a few things on that list that I've had <5 times ever.
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Old 01-24-2013, 04:12 PM   #48653
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I just got a tablet and the 2p2 app; how do I add a forum to my favorites list?
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Old 01-24-2013, 04:22 PM   #48654
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Re: SE FAQ, Liveblog and Pronunciation Guide

I once ate a kabob of shrimp diablo that was better than the state of Oklahoma.
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Old 01-24-2013, 04:22 PM   #48655
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Go to whichever forum you want to add and in the top right hand corner there is an option to 'Subscribe' to forum
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Old 01-24-2013, 04:34 PM   #48656
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Re: SE FAQ, Liveblog and Pronunciation Guide

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Originally Posted by nath View Post
You can get cuts of meat from a buffalo that are for the most part analogous to what you would get from a cow.
inferior marbling tho
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Old 01-24-2013, 04:38 PM   #48657
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Re: SE FAQ, Liveblog and Pronunciation Guide

Watching Sopranos for the first time. Almost done with Season 1.



I'm assuming the drama picks up in later seasons. Right now it's definitely solid with the dialogue and story telling etc but missing that intensity.
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Old 01-24-2013, 05:00 PM   #48658
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Re: SE FAQ, Liveblog and Pronunciation Guide

The Downward Spiral goat 90s album
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Old 01-24-2013, 05:06 PM   #48659
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Re: SE FAQ, Liveblog and Pronunciation Guide

I do not agree with that assessment.
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Old 01-24-2013, 05:17 PM   #48660
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Re: SE FAQ, Liveblog and Pronunciation Guide

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Scallops so overrated.
blasphemy
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Old 01-24-2013, 05:19 PM   #48661
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Re: SE FAQ, Liveblog and Pronunciation Guide

Kobe beef being #1 is so lol because 99% of meat advertised that way isn't actually Kobe beef.
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Old 01-24-2013, 05:22 PM   #48662
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Re: SE FAQ, Liveblog and Pronunciation Guide

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Originally Posted by NLSoldier View Post
scallops are ****ing awesome but i usually only order them at high end places where i know they will be perfectly cooked (or not cooked)
spicy scallop maki at oishii goat scallop imo
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Old 01-24-2013, 05:23 PM   #48663
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Re: SE FAQ, Liveblog and Pronunciation Guide

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Kobe beef being #1 is so lol because 99% of meat advertised that way isn't actually Kobe beef.
should I have put grade A5 Waygu instead? If that is your preferred descriptor then pretend thats how it is written? All I know is that its the best thing I have ever tasted.
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Old 01-24-2013, 05:43 PM   #48664
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Re: SE FAQ, Liveblog and Pronunciation Guide

That would have made me happy, but I think I am probably just ranting about something dumb anyway.
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Old 01-24-2013, 05:56 PM   #48665
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Re: SE FAQ, Liveblog and Pronunciation Guide

Quote:
Originally Posted by CalledDownLight View Post
should I have put grade A5 Waygu instead? If that is your preferred descriptor then pretend thats how it is written? All I know is that its the best thing I have ever tasted.
this isn't even real kobe afaik...

Last edited by NLSoldier; 01-24-2013 at 05:57 PM. Reason: but its obviously delicious
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Old 01-24-2013, 06:06 PM   #48666
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Re: SE FAQ, Liveblog and Pronunciation Guide

Reindeer > all
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Old 01-24-2013, 06:11 PM   #48667
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Re: SE FAQ, Liveblog and Pronunciation Guide

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Reindeer > all
Loc: Finland

Haven't had Caribou but people missing out on Deer and Elk. Fantastic, lean cuts of meat when done right.
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Old 01-24-2013, 06:24 PM   #48668
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Re: SE FAQ, Liveblog and Pronunciation Guide

It seriously is awesome, though. As well as deer and elk. Most commonly it's served as a stew-like dish. Meat cut into small shreds, cooked in an oven, possibly with bacon and beer. Served with mashed potatoes and cowberry.
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Old 01-24-2013, 06:24 PM   #48669
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Re: SE FAQ, Liveblog and Pronunciation Guide

Venison imo. Lean but has a solid amount of flavor. Plus you can kill it yourself so Manliness=9.5
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Old 01-24-2013, 06:43 PM   #48670
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Re: SE FAQ, Liveblog and Pronunciation Guide

"But I've eaten scallops at many high end places."

This is almost there for a thread title change, just not quite.

Also, alligator and crocodile are both pure trash as meat. Anyone arguing otherwise I will LOL at unless they provide personal proof.
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Old 01-24-2013, 06:44 PM   #48671
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Re: SE FAQ, Liveblog and Pronunciation Guide

Kangaroo a sleeper pick, wood pigeon also surprisingly elite
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Old 01-24-2013, 06:50 PM   #48672
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Re: SE FAQ, Liveblog and Pronunciation Guide

Pigeon is awesome if done right. Very difficult to do right though.
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Old 01-24-2013, 06:51 PM   #48673
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Re: SE FAQ, Liveblog and Pronunciation Guide

never have had pigeon before, only quail, which is everywhere here in austin
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Old 01-24-2013, 06:52 PM   #48674
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Re: SE FAQ, Liveblog and Pronunciation Guide

Quote:
Originally Posted by Aidan View Post
Kangaroo a sleeper pick,
I've actually eaten kangaroo. It was heavily tenderized and seasoned though, so I don't know if I got the full experience, you actually think it's good?
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Old 01-24-2013, 06:58 PM   #48675
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Re: SE FAQ, Liveblog and Pronunciation Guide

I ate kangaroo twice, once in a restaurant (loin something (?) herb crusted and done rare), and once when it was wild caught and BBQed. I enjoyed both. Cooked rare it wasnt too tough.

I only had the pigeon breast, again cooked relatively rare. The rest of the meat ended in a pate/terrine, that i was unfortunately not present to sample.
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