Since I skipped the money shot last week, here’s this week’s version which included some Hatch chilies and avocado. Egg slightly overdone maybe, but still muy bueno.
The combination of white bread and eggs has just been hitting it for me real hard lately. Been having a lot of the similar breakfast burgers and loving it.
I eat a scrambled egg 4 days a week (M-Th). English muffin, tomato, scrambled egg sandwich. Scrambled is just easier. Dining out? Always fried! Weekend eggs? Almost always fried with the ocassional omlette which I guess counts as scrambled.
For me it's about 50/50 since I typically eat 1 scrambled egg M-Th and 2 fried eggs Sa-Su. No eggs of Friday
How is scrambled easier? You need an extra bowl to beat the egg and easier to overcook so you can’t multitask as much.