A guy I randomly follow on twitter cooks a lot of eggs and ~ always does them in his cast iron. Figured I'd give it a try for fun, just a couple eggs with a sliced jalapeno cooked in a little bacon grease. Turned out really well, perfect over easy.
(Yeah, the photo kinda sucks. Never going to be an instagram star.)
A pig in a blanket is a sausage (originally a pork sausage, hence the “pig”) wrapped in either a pancake, biscuit dough, or a crescent-style piece of pastry.
When I was first dating my wife waaaaay back in time, her mom came out to visit from out of state one time. She wanted to make us dinner and let us choose between some old person casserole dish, and pigs in a blanket. So of course we instapicked PiaB.
Well it came time to eat the snuggly piggies and mother in law brought out a big pan of... something else.
These things were puke green with reddish brown sludge dripping out of them. Apparently Wisconsinites of Polish heritage decided that soggy cabbage leaves draped over unseasoned sloppy joe filling passed as pigs in a blanket
When I was first dating my wife waaaaay back in time, her mom came out to visit from out of state one time. She wanted to make us dinner and let us choose between some old person casserole dish, and pigs in a blanket. So of course we instapicked PiaB.
Well it came time to eat the snuggly piggies and mother in law brought out a big pan of... something else.
These things were puke green with reddish brown sludge dripping out of them. Apparently Wisconsinites of Polish heritage decided that soggy cabbage leaves draped over unseasoned sloppy joe filling passed as pigs in a blanket
Sounds like Polish cabbage rolls, golabki, which is quite good. Well I guess if your anti cabbage than no. Lol Wisconsin for making some likely lazy/inferior version and calling it PIAb.
Martha Stewart and her mom makes a good one. She probably use to make them a lot back in Jersey before she became a WASPy Hamptons whore.
I'm from Wisconsin, never heard of the Polish cabbage thing. Though I'm from a more Scandinavian area. It's always been what most are describing--sausage in a pancake.
I'm from Wisconsin, never heard of the Polish cabbage thing. Though I'm from a more Scandinavian area. It's always been what most are describing--sausage in a pancake.
Really? I thought it was somewhat common. Even here in rural areas south of Houston I’ve seen cabbage rolls at local buffets. This area doesn’t even have the large Central European/German groups as those central Texas.