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Originally Posted by Booker Woodfox
I know the packaging is different but did McDonald's actually change the formula for their shakes? I almost never get fast food shakes anymore (other than Steak n Shake) because McD and BK have steadily gotten closer and closer to serving Krusty Brand Non-Dairy Gelatinous Mush or whatever.
Agreed - the wife wanted a shamrock shake back when they were out, and I got a chocolate, having not had a McD's shake in years. I swear it wasn't even cold in parts, but wasn't melted either.
I will never again spend the $2.79 or whatever on a shake, particularly when the still-delicious Hot Fudge Sundae is $1. Or, for like 35 cents, they will make it the old-school way and put hot fudge in the bottom of the cup as well as over top the ice cream at my local McD's. That, my friends, is well worth 6 quarters.