All the gyro talk reminds me...
About 10-15 years ago I'm driving across the country and we stop outside Tulsa, Okla to see my (now) wife's grandma, so we go to the little diner run by this Iranian guy ("one of the good ones, just look at all the US military stuff on the walls in here, he puts all the local vets' pictures on the wall" etc). According to TripAdvisor it is the #23 restaurant in Sapulpa, Oklahoma. I have no idea what I was thinking, but I order the gyro. "The what?" I point at the menu. "Oh, the JY-RO. Uhh, let me see if we have that." Oh, ****. I try to say 'hey, chicken fingers will be fine.' But she's gone. Sadly she affirms that indeed they still carry JY-RO, so I can have that. Guess I'm committed. So the thing comes with no sauce, and I'm like 'uhhhh, can I have the tzatziki?' "The h-wat?" ****. 'Ummm, the JY-RO sauce?' "Oh, is there a sauce? Let me check. HEY, do we have a JY-RO sauce?" Eventually, a small cup of tzatziki emerges. I have no idea how old it was. Needless to say, this was not a smashing success.
Moral of the story: stay in your lane. FPS is not your friend.
Post-saver:
https://www.yelp.com/biz/freddies-ba...ak-house-tulsa
The #4 restaurant in sapulpa, where your steak comes with sides of tabouleh, hummus, cabbage roll, bologna, and ribs. No it's not good, yes it's hilarious and worth one visit.