Favorite frozen pizza - Page 5 - Other Topics Forum - Discuss Pop Culture, Arts and Entertainment

Totinos rules. Anyone who disagrees is a communist. That said, it isn't exactly what I think of when I think pizza and that takes it out of the running.

Freschetta>Digiorno>Red Baron>Tombstone>>>>>>>feces>>>>>>>>>>>Celeste

Maybe they changed Celeste since I used to eat them all the time in middle school, but back then they tasted like cardboard + cheese and I always got pissed when my mom bought those instead of Red Baron or Tony Minis.

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04-30-2008 , 04:34 AM

#102

blackize

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Quote:

Originally Posted by A S U

If you are trying to just have a quick normal pizza, then get delivery. Price wise they are within like $2-3 of each other and fresh>frozen.

I take it you have something other than Dominos, Pizza Hut, Pizza Bolis and Papa Johns near you? Those are the only 4 delivery places near me and except for Papa Johns they're all terrible and I would gladly eat a digiorno than any of them including Papa Johns.

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04-30-2008 , 05:00 AM

#103

Michael Clayton

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Join Date: Jan 2008 Posts: 1,036

Quote:

Originally Posted by blackize

you're saying that pizza tasting like cardboard and cheese is a negative, yet you condemn anyone who dislikes totinos?

(assuming you're not pro-communist this seems ironic)

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04-30-2008 , 06:14 AM

#104

Dynasty

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Red Baron for me.

Just as important, I always cook it in the oven rather than the microwave.

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04-30-2008 , 07:18 AM

#105

blackize

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Quote:

Originally Posted by Michael Clayton

you're saying that pizza tasting like cardboard and cheese is a negative, yet you condemn anyone who dislikes totinos?

(assuming you're not pro-communist this seems ironic)

Totinos tastes nothing like cardboard. The cheese tastes like cheese the sauce tastes like sauce the pepperonis taste like pepperonis and the crust is flaky and delicious. Celeste on the other hand is terrible and I wouldn't feed it to my dog.

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04-30-2008 , 09:09 AM

#106

Suigin406

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aiy blacksize! everything better than celeste!

Agree, the crust on celeste could be better, but I still thought it was decent enough.

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04-30-2008 , 01:46 PM

#107

pokerbeagle

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Join Date: Nov 2005 Posts: 26

Home Run Inn ftw. Crust is way better than any other frozen, all other ingredients very good. On the expensive side for frozen and it's a little weird how they come partially bake, but they rock.

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04-30-2008 , 02:21 PM

#108

JackCase

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Join Date: Nov 2005 Posts: 956

Quote:

Originally Posted by pokerbeagle

Home Run Inn ftw. Crust is way better than any other frozen, all other ingredients very good. On the expensive side for frozen and it's a little weird how they come partially bake, but they rock.

Over-all, I would rate Home Run as above average. The big thing is their sausage. It tastes like (OMG!!) real Italian sausage. Better than any frozen, and better than most national chains.

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04-30-2008 , 02:45 PM

#109

Your Mom

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totino's sucks terribly
I used to eat Tony's a lot. Their pepperoni got me through college.
Jack's and Tombstone are both solid.
I used to eat the microwave red baron, but not sure I've had their regular ones.
California Pizza Kitchen is the only thing I've had recently. It's not even close to going to the restaurant. Restaurant>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>Froz en Version.

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04-30-2008 , 02:58 PM

#110

revots33

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04-30-2008 , 03:02 PM

#111

neuroman

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I just had a Red Baron pizza (regular classic, not the Mexican style pictured below). It sucked. I will never buy them again.

totinos for me

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04-30-2008 , 06:27 PM

#112

Se7enTwo

centurion

Join Date: Apr 2007 Posts: 190

I've seen two references to Home Run Inn pizzas & must add a third.

Very very good.....but I have to cook them @ lower temps for them to turn out "cooked"

Cook the pizza per instructions & it's not done. Eww.

I also like Digorno, Tombstone & Jacks (sausage/mushroom...gah yum...and I'm not a huge mushroom on pizza fan)

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04-30-2008 , 10:02 PM

#113

▬▬▬▬▬▬

Pooh-Bah

Join Date: Apr 2008 Posts: 5,007

Quote:

Originally Posted by blackize

Freschetta>Digiorno>Red Baron>Tombstone>>>>>>>feces>>>>>>>>>>>Celeste

fail imo

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04-30-2008 , 10:13 PM

#114

Mr.Bigs

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Join Date: Mar 2008 Posts: 104

digiorno is worrth the extra few bucks imo

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04-30-2008 , 10:14 PM

#115

kioshk

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Join Date: Oct 2006 Posts: 92,827

Quote:

Originally Posted by neuroman

I just had a Red Baron pizza (regular classic, not the Mexican style pictured below). It sucked. I will never buy them again.

totinos for me

For less than the price of a Totino's, you can squeeze half a tomato on your pasty forearm, sprinkle a leftover Pizza Hut parmesan cheese packet and a roasted nearby rodent on said forearm, and then start chewing. This would taste better and be a more pleasant experience than eating a Totino's.

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04-30-2008 , 10:22 PM

#116

astroglide

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totino's is totino's, man. i think hating on them is like hating on white castle. i wish totino's would eliminate trans fat though.

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05-01-2008 , 02:36 PM

#117

plano

grinder

Join Date: Sep 2002 Posts: 563

Quote:

Originally Posted by selurah

Totinos are great if you've been living on the street and haven't ate for a week. Otherwise I'd rather eat the **** out of my cat's litterbox.

mmmmm that does sound good.

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05-01-2008 , 04:03 PM

#118

z28dreams

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Join Date: Sep 2005 Posts: 5,109

I actually love Totinos.

However, you must understand that if you really want PIZZA, you don't want totinos.

It's more like a snack to me... I like the plain cheese, and I think the chewy crust defines it.

Celeste is just plain terrible.

Don't let my avatar fool you - I do love good food. Totinos isn't it. But it's awesome as a saturday lazy lunch or a late night drunken feast.

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05-01-2008 , 04:13 PM

#119

Suigin406

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Interesting the extreme love/hate that I'm seeing for totinos.

Just had a digiorno for the first time in a while, enjoyed it, will probably take a break from my usual celeste and give that a go for a bit.