Cooking A Good Steak - Page 956 - Other Topics Forum - Discuss Pop Culture, Arts and Entertainment

Thanks Bode, a great compliment. But at this point, there are so many impossibly amazing steaks in here, there's no way anyone's steak is the best. There seems to be no next level this thread can get to. It continues to blow my mind.

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10-12-2016 , 12:35 AM

#23878

Shark Doctor

Carpal \'Tunnel

Join Date: Dec 2007 Posts: 11,738

Quote:

Originally Posted by Sparks

I'm not a hero, I just did what anyone would do in my position.

#THE _REAL_GRILLMASTER!

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10-12-2016 , 12:37 AM

#23879

Bigdaddydvo

King of the Politics Forum

Join Date: Aug 2004 Posts: 21,304

Quote:

Originally Posted by Shark Doctor

I'm not a hero, I just did what anyone would do in my position.

#THE _REAL_GRILL _MASTER!

Quote

10-12-2016 , 08:54 AM

#23880

froegg

old hand

Join Date: Jan 2011 Posts: 1,368

This thread has gotten so good that we've got back to back posts calling steaks perfect and they're not even the same steaks. The bar has been set absurdly high. This thing is a juggernaut. It just rolls over anything in its path. Anything that tries to pass itself off as an authoritative resource on steak just gets crushed by this thread. There is no merit to going anywhere else. You want to learn to dominate the beef game? You come to this ****ing thread, nowhere else. All hail the OOT steak thread.

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10-12-2016 , 03:40 PM

#23881

27offsuit

actions have consequences!

Join Date: Jul 2004 Posts: 38,535

It really is, which I find very strange.

Just picked up this bad boy from Whole Foods for Grilled Cheese Disappointment Son's birthday dinnah:

Prob won't touch most in this thread because he likes it more med-rare+, but that is a fine fine $20 steak right there.

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10-12-2016 , 03:43 PM

#23882

27offsuit

actions have consequences!

Join Date: Jul 2004 Posts: 38,535

I only wish I had some meat glue so I could cut that eye out...

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10-12-2016 , 05:02 PM

#23883

bip!

Slow Pony

Join Date: Oct 2012 Posts: 14,205

So my local Costco had 0 complete ribeyes when I was there on Monday.

There were 3~4 cap roll packages and 2~3 eye packages.

I am happy the cap roll craze has started... because I happily bought the eye package

I was imagining a future when they are giving away the eyes to keep up with cap $50/lb demand...
But in reality I think they are charging more for the parts together than the whole steak

.. like a auto chop-shop

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10-12-2016 , 05:08 PM

#23884

gobbo

Trust the fat man.

Join Date: Jun 2005 Posts: 15,623

Makes sense. It's far more labor to cut them up and package separately.

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10-12-2016 , 05:13 PM

#23885

bip!

Slow Pony

Join Date: Oct 2012 Posts: 14,205

Quote:

Originally Posted by gobbo

Makes sense. It's far more labor to cut them up and package separately.

I concede that.. my hope was they recovered all that cost + more on the cap roll and the "eye" would actually be *discounted vs normal whole steak per-lb price.. however I think both were higher price per lb (but not sure as I had no whole to compare it to)

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10-12-2016 , 05:16 PM

#23886

amoeba

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Join Date: Sep 2004 Posts: 20,431

My local Costco had cap roll at 19.99 a lb and eye at 14.99 a lb.

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10-12-2016 , 05:32 PM

#23887

bip!

Slow Pony

Join Date: Oct 2012 Posts: 14,205

Just curious - Is "eye" even the correct term?

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10-12-2016 , 05:36 PM

#23888

DC11GTR

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Join Date: May 2008 Posts: 14,723

Goddamn I missed this thread!!!!!!

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10-12-2016 , 06:57 PM

#23889

Bigdaddydvo

King of the Politics Forum

Join Date: Aug 2004 Posts: 21,304

At the local grocery store and they had choice T bone on sale for $6/lb. So I ordered a custom cut 3 lb one to pick up tomorrow. I doubt it will be as nicely marbled as Sunday's effort, but the nice price means the job is worth repeating.

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10-12-2016 , 08:38 PM

#23890

bip!

Slow Pony

Join Date: Oct 2012 Posts: 14,205

Tonight's strip off the grill

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10-12-2016 , 08:47 PM

#23891

Bigdaddydvo

King of the Politics Forum

Join Date: Aug 2004 Posts: 21,304

That's a fantastic pink there.

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10-12-2016 , 09:23 PM

#23892

Malice's Attorney

veteran

Join Date: May 2012 Posts: 3,077

Interior looks great.

This thread is definitely responsible for all of my subliminal steak purchasing.

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10-13-2016 , 07:10 PM

#23893

Bigdaddydvo

King of the Politics Forum

Join Date: Aug 2004 Posts: 21,304

So I ordered 3 lbs and got this 4.25 lb monstrosity. Marbling obv weaker than the Whole Foods edition, but $6.16/lb is

all day long. Anyone else in to make another Porterhouse this Sunday?

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10-13-2016 , 09:00 PM

#23894

Da_Nit

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Join Date: Dec 2014 Posts: 9,383

Quote:

Originally Posted by Natamus

I appreciate you thinking of me. I do really enjoy an excellent pastrami and provolone on rye or a french dip.

Sorry for the slight derail here but this is the steak/beef lovers thread.

Inspired slightly by my Hebrew brother Nat, made a trip to Kenny & Ziggy's. The brisket is better than it looks. Don't quite think it's worth the about $35 for these two sandwiches.

Sent from my iPhone using Tapatalk

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10-13-2016 , 09:02 PM

#23895

Da_Nit

Carpal \'Tunnel

Join Date: Dec 2014 Posts: 9,383

Quote:

Originally Posted by Bigdaddydvo

So I ordered 3 lbs and got this 4.25 lb monstrosity. Marbling obv weaker than the Whole Foods edition, but $6.16/lb is

all day long. Anyone else in to make another Porterhouse this Sunday?

This is a solid steak, I'm ok with lack of marbling.

Sent from my iPhone using Tapatalk

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10-14-2016 , 01:03 AM

#23896

27offsuit

actions have consequences!

Join Date: Jul 2004 Posts: 38,535

$35 for two sandiches haha eat a dick.

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10-14-2016 , 08:26 AM

#23897

Da_Nit

Carpal \'Tunnel

Join Date: Dec 2014 Posts: 9,383

Quote:

Originally Posted by 27offsuit

$35 for two sandiches haha eat a dick.

Yeah no s##t drunko. I was trying to remember why I haven't been there in years, that's it.

Sent from my iPhone using Tapatalk

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10-14-2016 , 08:35 AM

#23898

+rep_lol

banned

Join Date: Sep 2013 Posts: 14,900

Quote:

Originally Posted by Bigdaddydvo

So I ordered 3 lbs and got this 4.25 lb monstrosity. Marbling obv weaker than the Whole Foods edition, but $6.16/lb is

all day long. Anyone else in to make another Porterhouse this Sunday?

gf said today that i need to eat less red meat

next sunday or any other time during the week, i'm in

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10-14-2016 , 10:46 AM

#23899

Bigdaddydvo

King of the Politics Forum

Join Date: Aug 2004 Posts: 21,304

Quote:

Originally Posted by +rep_lol

gf said today that i need to eat less red meat

next sunday or any other time during the week, i'm in

Cool. Let's make #porterhousesunday a thing.

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10-14-2016 , 10:54 AM

#23900

+rep_lol

banned

Join Date: Sep 2013 Posts: 14,900

i dont think we should limit ourselves to just porterhouses but we should def make super huge sunday steaks a thing itt

*not to discourage anybody from posting or cooking steaks on any other days of the week, it'd just be fun to have this thread blow up every sunday/monday with new elite photos

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