room temp steak
kosher salt, fresh cracked pepper, oil
get webber nice and hot using your favorite coal, ~half the grill empty so you can have some indirect heat to work with
once hot make sure to clean the grate
toss steak(s) on the grill for 60 seconds
rotate 45 degrees, leave it for another 60 seconds
flip, repeat
move steak(s) to indirect heat, close lid and bring up to desired doneness (usually ~2 minutes for medium rare on a reasonably sized steak)
take steak(s) off grill, let rest for 5 min
serve with favorite side
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ez game