Quote:
Originally Posted by Xenoblade
also scientifically proven that you can remove these anti nutrients through cooking and several of them are in such small quantities that it does nothing at all to the human body, on the other hand there are compounds in broccoli for example that is scientifically proven to reduce significantly your odds of getting cancer, just one of example of many
vegetables are good for you, you just need to learn what and how to cook
Eating pure carnivore has cured people from cancer, and the study you're referring to showed only a small number of people in a study over many years had less cancer when eating more vegetables. Resveratrol in red wine also prevents cancer but it's not good to drink a bottle a day, almost the same thing. If you're on this WOE, you won't have to worry too much about getting cancer.
There's nothing wrong with eating some vegetables or a salad if that's what you like, but they're definitely not needed nor do they offer as much nutrition and fuel to keep our body (and brains) healthy and in tip top shape as pure animal foods do.