Quote:
Originally Posted by Jeffage
Why run a tournament like this on a Saturday when the room is already busy and inconvenience many of your regular customers? Maybe up the buy in to limit the field or hold it outside of primetime? Maybe a ballroom or something else could be utilized for this?
Also -- any chance a chip runner could be sent over to the cashier line to buy people in if the line is very long and there is one cashier? Could be a good customer service option for the times the cage can't be properly staffed (and realize staffing is out of the rooms control).
Good question. It's built up so big, we'll be moving it to Sundays starting in March.
Most casino operators, and we are one of them, do not allow their employees to jump a line of guests. We are fortunate enough, that we are allowed to get in the line. I've worked places with management that wanted employees to wait until there were no guests in line.
Quote:
Originally Posted by Zero2Hero13
If it was only that easy
Quote:
Originally Posted by RockerguyAA
Yes +1.
Couldn't be that hard to just stick a large hand sanitizer bottle at the registration desks or something though?
I've never taken opportunity to thank Mike for the work he has done so will do so now. Thank you very much for the work you have done for poker at Maryland Live!...!!!
Appreciate you guys. Thanks
Mike