I used my $100 diamond celebration dinner at Gordon Ramsay (1st floor).
I didnt order the ribeye because it's $90.
Cheesecake factory's ribeye is 1/2 the price and I consider their prices above avg.
Also, $90 will use up most of the $100 comp.
So I got the sea bass ($56):
Freaking small!
I would be pissed if i was paying $56 out of pocket for it.
I also got the sticky toffee cake for dessert.
small round chocolate cake, toffee that you pour on top, and vanilla ice cream.
Rave reviews online but it was too rich for me. I couldnt finish it.
I might try the sea bass at the asian restaurant (only open on weekends) on the 2nd floor just to compare.
edit:
my Ribeye at the Brew Brother's 6months ago (1st floor, $37):
https://forumserver.twoplustwo.com/s...postcount=3229
Last edited by AA Suited; 01-13-2023 at 11:31 AM.