Quote:
Originally Posted by Chuck Bass
Really makes me want to ditch everything and move to Italy for three months to make pasta and drink espresso.
modena episodes were both great. my cousin lived there for about 18 months for work (not pasta work related). he did however do pretty much every good restaurant in the city, including Osteria Francescana. I visited him for about 36 hours when travelling last year, we crushed a lot of amazing food in that time, particularly liking Antica Moka (a typical cooked by Grandmother restaurant)
I would def advise to at least visit and see what you think, then stay once you realize its about perfect