Quote:
Originally Posted by MrWookie
In.
Like PGUK, geez, I would be a grumpy dude on 1800/day. Nice work so far, but if it starts wearing on you, it's better to bump up to 2k or 2.2k or so rather than quit entirely.
I also found it a little odd that you gave up gravy. Gravy, at least brown gravy, is mostly stock with just a little flour and butter. A full pint of the stuff should be under 200 calories, and most typical servings are well under 50. In terms of flavor/calorie, I think gravy is pretty darn awesome.
Dude , your talking to a fat guy...To me Gravy was the definition of awesome!!!! But at the end of the day, my gravy is made from the dripping of the meat, and that is fat, not stock. Trust me if I could with good concious our gravy on stuff I would...
Also, because portion control is my thing where I generally suck, it's best to limit it, if I can otherwise it'll be midnight and id be walking the house dipping random stuff into the gravy pot....
To your point, the last roast I had, after I had a small amount, I threw the rest out, because I'd be too tempted!
In regards to the cal intake, your dead on.. At the moment is ok though, and isn't hurting too much... If it gets bad, I can up it a bit later, but at the moment, it's working!
Thanks for your support dude!