Threads missing something.
Clue: It begins with the letter G
Easy/Simple meal but hopefully get the ball rolling, plus no English food ITT yet.
Sausage, Mash, Yorkshire puddings
First, get a medium to large size potatoe. Chop it into about 8 equal sized pieces. Place it in pan with boiling water covering them:
Whilst we are boiling them for ~ 10 mins get out the other ingredients:
After ten minutes start cooking the sausages:
Drain the potatoes then put back in empty pan. Add a nob of butter:
Add some milk (4 tablespoons?):
Stir it all around and then start mashing it with a masher if you've got one. If not mash like hell with a fork:
Turn the Sausages over so theyre cooked all over. Heres the cheat bit, put your frozen (eek) yorkshire puddings (aunt bessie ftw) in the oven (they take 4 mins to cook). Then continue mashing/whisking:
After mashing/Whisking for 4mins it should become smooth and none lumpy. Place Mash on your plate, remove yorkshires from oven put on plate, remove sausages from george forman place on plate:
main ingredient not been used yet:
Simply add hot water to gravy granuels & stir.
R for simple meal but gravy needed to be ITT.