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Old 04-17-2017, 01:45 PM   #25751
marknfw
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Re: 20 Questions

lol, I guess you wouldn't
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Old 04-17-2017, 06:26 PM   #25752
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Re: 20 Questions

Should ask something soon.

Maybe ask if it's considered an "ethnic food" by most Americans?
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Old 04-17-2017, 06:35 PM   #25753
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Re: 20 Questions

I like that.

Is it considered an "ethnic food" by most Americans?
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Old 04-17-2017, 06:44 PM   #25754
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Re: 20 Questions

Q#Question - ThingAnswer
1 Is it one of a kind? no
2 Visible to naked eye? yes
3 For sale on amazon.com? yes
4 Would it fit inside a basketball? yes
5 Would the majority of North American households have one or more? no
6 Is it made primarily from plastic, rubber, ceramic, or glass? no
7 Is it made of metal or wood? no
8 Is it used primarily for a specific hobby or profession? no
9 Do you normally buy them one at a time? no
10 Do they normally come in packages of 8 or fewer? no
11 Does one package of however many is commonly sold typically cost more than $25? no
12 Can you use one more than once? no
13 Is it food or drink related? yes
14 Is it a food? yes
15 Would this be called a candy or sweet? no
16 Is it mostly made out of animal or animal by-products (e.g eggs)? no
17 Is it considered an "ethnic food" by most Americans? no
18
19
20
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Old 04-17-2017, 06:50 PM   #25755
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Re: 20 Questions

What about asking if it's a seasoning or spice?
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Old 04-17-2017, 07:16 PM   #25756
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Re: 20 Questions

hint: they are mainly used in 2 types of dishes
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Old 04-17-2017, 07:43 PM   #25757
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Re: 20 Questions

Ok, probably not in the spice line. The hint makes me think of pearl onions for some reason.
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Old 04-17-2017, 11:13 PM   #25758
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Re: 20 Questions

certain types of pasta?
maybe a lasagna noodle?

although, that might not fit q5 hard to say

(not questions obviously)
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Old 04-20-2017, 09:22 PM   #25759
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Re: 20 Questions

This thing is still sticking out there? Let's get this over with.

Is it a fruit/vegetable/spice/seed?
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Old 04-20-2017, 09:57 PM   #25760
pmarrsouth
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Re: 20 Questions

Q#Question - ThingAnswer
1 Is it one of a kind? no
2 Visible to naked eye? yes
3 For sale on amazon.com? yes
4 Would it fit inside a basketball? yes
5 Would the majority of North American households have one or more? no
6 Is it made primarily from plastic, rubber, ceramic, or glass? no
7 Is it made of metal or wood? no
8 Is it used primarily for a specific hobby or profession? no
9 Do you normally buy them one at a time? no
10 Do they normally come in packages of 8 or fewer? no
11 Does one package of however many is commonly sold typically cost more than $25? no
12 Can you use one more than once? no
13 Is it food or drink related? yes
14 Is it a food? yes
15 Would this be called a candy or sweet? no
16 Is it mostly made out of animal or animal by-products (e.g eggs)? no
17 Is it considered an "ethnic food" by most Americans? no
18 Is it a fruit/vegetable/spice/seed? no
19
20
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Old 04-21-2017, 01:28 AM   #25761
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Re: 20 Questions

hummm....

some kind of bread maybe? mushrooms? (do they count as a vegetable?) tofu?
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Old 04-21-2017, 07:34 AM   #25762
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Re: 20 Questions

How about croutons?
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Old 04-21-2017, 03:49 PM   #25763
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Re: 20 Questions

Flour??
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Old 04-21-2017, 03:54 PM   #25764
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Re: 20 Questions

flour no go due to most americans don't own it
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Old 04-21-2017, 06:02 PM   #25765
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Re: 20 Questions

I'm not sure most US households have flour. Probably close though.
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Old 04-21-2017, 06:56 PM   #25766
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Re: 20 Questions

Still think it's croutons.
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Old 04-21-2017, 07:06 PM   #25767
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Re: 20 Questions

I like croutons. He said they're used in two types of dishes though. Salads and ____?
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Old 04-21-2017, 07:16 PM   #25768
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Re: 20 Questions

People put them in soup sometimes.
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Old 04-21-2017, 07:27 PM   #25769
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Re: 20 Questions

Soup I thought was the more common one. Seems to fit
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Old 04-21-2017, 07:29 PM   #25770
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Re: 20 Questions

ah, yeah

so for q19... some possible questions: "is it made mostly from bread?" "is it used more for texture than flavor?" "is it commonly used in salads?"
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Old 04-21-2017, 07:29 PM   #25771
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Re: 20 Questions

can you say croutons are used in stuffing/dressing? (think thanksgiving).

[obv not an official question]
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Old 04-21-2017, 09:58 PM   #25772
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Re: 20 Questions

Question suggestion (not official):

"Is it commonly used in non-main course dishes?"

If we get a yes, we go with croutons. If we get a no, that's a fair amount of information to try to YOLO a replacement guess.
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Old 04-22-2017, 09:25 AM   #25773
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Re: 20 Questions

Just going to ask this officially:

Is it commonly used in non-main course dishes?
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Old 04-22-2017, 11:04 AM   #25774
pmarrsouth
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Re: 20 Questions

Q#Question - ThingAnswer
1 Is it one of a kind? no
2 Visible to naked eye? yes
3 For sale on amazon.com? yes
4 Would it fit inside a basketball? yes
5 Would the majority of North American households have one or more? no
6 Is it made primarily from plastic, rubber, ceramic, or glass? no
7 Is it made of metal or wood? no
8 Is it used primarily for a specific hobby or profession? no
9 Do you normally buy them one at a time? no
10 Do they normally come in packages of 8 or fewer? no
11 Does one package of however many is commonly sold typically cost more than $25? no
12 Can you use one more than once? no
13 Is it food or drink related? yes
14 Is it a food? yes
15 Would this be called a candy or sweet? no
16 Is it mostly made out of animal or animal by-products (e.g eggs)? no
17 Is it considered an "ethnic food" by most Americans? no
18 Is it a fruit/vegetable/spice/seed? no
19 Is it commonly used in non-main course dishes? yes
20
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Old 04-22-2017, 11:16 AM   #25775
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Re: 20 Questions

I could just jump in here and snipe croutons but I won't
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