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07-12-2017 , 11:03 PM
Quote:
Originally Posted by chopstick
Mark_K - pls to be taking a photo of the actual pie so we can compare it to the one on the box given it is "enlarged to show texture"
I hear you... Obviously, the actual pie doesn't look anywhere that perfect. However, what I was really impressed with was the ratio of actual berries that are in the filling. With lots of cheap pies, the filling is mostly jelly versus real fruit. That is not the case when I had this particular pie. It was filled with real berries.

BTW, I don't have the same high rating for the Apple pie version. But it's still decent value for the price.
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07-12-2017 , 11:06 PM
Savory pie fans,

These Trader Joe's pies are great:



https://www.traderjoes.com/fearless-flyer/article/3427
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07-12-2017 , 11:59 PM
I enjoyed some excellent savory pies in London last month. I need to add them to my arsenal. I'm thinking next time I roast a chicken leftovers are going into a pie.
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07-13-2017 , 12:00 AM
Dbz,

Pot pies are super easy, def go for it!
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07-13-2017 , 12:37 AM
In the same vein, what is the best best oot or edf or lounge dessert thread? i'd like to practice a tequila chocolate sauce i got at this place. All the ingredients seems pretty attainable.
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07-13-2017 , 01:16 AM


Apple Pie
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07-13-2017 , 08:05 AM
Lol
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07-13-2017 , 08:19 AM
homemade chicken pot pies are truly legit
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07-13-2017 , 08:36 AM
It also took willy 3 attempts to make that post.
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07-13-2017 , 10:05 AM
Quote:
Originally Posted by Larry Legend
It also took willy 3 attempts to make that post.
Three attempts, two visits to the sticky on posting images, and about 45 minutes.
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07-13-2017 , 10:54 AM
agave nectar, reposado tequila, 72% chocolate, cane sugar, cocoa powder, sea salt. anyone want to guess at proportions?
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07-13-2017 , 12:16 PM
Brrrr,

Take it to the cooking thread. This thread is for pie, not chocolate sauce!
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07-13-2017 , 04:17 PM
In after all the pie.

I have a mountain of fresh berries, perhaps I will pie them and post homemade pie pics.
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07-13-2017 , 05:11 PM
For those in California or Vegas, Marie Callendar's currently has a deal - buy one pie, get a second for $4.99.

http://www.mariecallenders.com/
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07-14-2017 , 02:26 AM
Is Marie Callendar the nut low of name brand pies or is there something worse?
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07-14-2017 , 03:06 AM
OOT Pie lovers,

Thursday July 20
Pie judging and pie eating festival!!!!

Pie judging: post and describe a pie you made prior to Thursday July 20 and on July 20 an expert panel of judges will crown a champion pie.

Pie eating: And if you want a championship of your own, on Thursday July 20 we're going to be doing some pie eating.

Post what type of pie you intend to eat and a different expert panel (prob me) will determine its PEq (Pie Equivalent) score for contest purposes. And then we shall eat.

I'm thinking of eating like a dozen McDonald's pies.
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07-14-2017 , 02:19 PM
Pie fans,

A pie update from MLYLT:
Quote:
Originally Posted by MeLoveYouLongTime
So I just tried a chocolate coconut pecan pie. Looks like a pecan pie with coconut on top of the pecans and chocolate swirls in the filling. It's good, but not as good as having each pie separately.
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07-14-2017 , 02:51 PM
This is honestly one of the most arousing things I've ever done

Last edited by AlwaysFolding; 07-14-2017 at 02:51 PM. Reason: in a food-loving kinda way you perverts
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07-14-2017 , 03:33 PM
Serious question: Will someone with streaming capabilities be willing to live-stream their pie punishing?
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07-14-2017 , 03:56 PM
Oh man I was worried I was gonna be too **** faced from checking out the new Irish bar by work on that day, but we are doing that the day before! Yay pie!
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07-14-2017 , 04:25 PM
Made some apple pie



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07-14-2017 , 04:36 PM
Quote:
Originally Posted by willy85
Three attempts, two visits to the sticky on posting images, and about 45 minutes.
But the pie looks great. I am definitely stealing this idea to roll the apples to roses.
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07-16-2017 , 09:52 AM
Cobbler fans,



Strawberry rhubarb cobbler! So good.
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07-16-2017 , 10:07 AM
Are there any diet compatible pies anyone knows off?
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07-16-2017 , 10:20 AM
Yak,

No.
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