OOT Pielebration
07-19-2017
, 09:16 PM
Quote:
I'm not about to post in that abomination of a subthread but I'd love to know how the role of the egg was misinterpreted...if it even did appear in the ingredients list, I agree with whoever said it was supposed to be as an eggwash for the crust.
Although, a strawberry curd would be pretty hot hmmm...
Although, a strawberry curd would be pretty hot hmmm...
Quote:
I didn't read the instructions, but I assumed the egg was for the pie filling because "pie crust" was listed as a single item and not a separate list of ingredients. I just figured, mix this **** together and put it in the oven.
I only put cornstarch, white sugar, egg, and strawberries though.
I only put cornstarch, white sugar, egg, and strawberries though.
07-19-2017
, 09:19 PM
07-19-2017
, 11:16 PM
07-19-2017
, 11:26 PM
Quote:
I've just inserted a large frozen strawberry pie into the oven. Elected to do the optional egg wash on the crust. I don't know if I did a very good job, because I didn't have a brush and had to spread with a fork, and the texture seemed particularly eggy. Like I might expect to see fried bits of egg on the surface.
At least I know the interior strawberry was done correctly!
At least I know the interior strawberry was done correctly!
I know it's too late, but you could fold up a paper towel or even use your fingers (which is pretty nice out of context)
07-20-2017
, 12:44 AM
The rhubarb is incredibly crisp and tart!
07-20-2017
, 06:59 AM
07-20-2017
, 07:22 AM
07-20-2017
, 08:22 AM
07-20-2017
, 12:03 PM
Hah, no way that is gonna stay untouched until tomorrow!
Ummmmmmm... unless it is already tomorrow.
Ummmmmmm... unless it is already tomorrow.
07-20-2017
, 03:18 PM
07-21-2017
, 09:58 AM