This one is a must have imo. No-Cook Chili
1 quart(2 pints) of you favorite pulled pork and the bbq sauce that comes with it.
3 cans you favorite beans. I went Garbanzo, Kidney, and Frijole Negros. Rinse beans.
1 lg can diced tomatoes
1 package chili mix.
Imade a real one, but Old El Paso works too.
1 chopped sweet onion
2 T chili powder
1/2c brown sugar
1/2 can tomato paste
1/2 jar jalapenos drained
3 T fresh chopped cilantro
mix together and let it sit overnight. i put it right in the crock pot i'll cook it in.
cook on high until simmer, then 30 minutes.
A+ chili and the no cook part is great too.